- Must be able to communicate in English fluently and in a professional manner
- 1 year work experience as host person in a high-end restaurant is preferred.
- Exhibit phone etiquette, organizational skills, basic computer knowledge (incl. reservations management system) and food/wine service knowledge.
- Requires the ability to multi-task, work efficiently and within a team environment.
- Must be available to work all shifts; to include day, swing, weekdays, weekends, and holidays.
- Must be able to obtain and maintain any licensing or active work cards required, at present or in the future, for this position at all times.
- Must be a minimum of 18 years of age.
Wynn Resorts is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Wynn Resorts does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.
