Utility Banquet Stewards in Las Vegas, NV at Wynn Careers

Date Posted: 11/28/2019

Job Snapshot

Job Description

As Utility Worker your role will include:

Job Responsibilities:

*The Utility Porter is responsible for cleaning equipment and work areas, including freezers, walk-ins and high exposed areas such as ceilings, hoods and fans, maintaining the cleanliness and sanitation of work areas and equipment in accordance with Health Department standards, and occasionally assisting Banquet Operating departments as a Kitchen Worker, as well as performing all other duties as determined by Director of Catering or Stewarding Management.

Job Requirements

*Workers must be able communicate with supervisors through radio or walkie-talkie, as well as be prompt, present, and prepared for all shifts.
*They also must adhere to Wynn Steward Uniform Standards, and attend all training as scheduled to learn Wynn Banquet Stewarding Guidelines.
*Candidates must be able to communicate in English and Spanish.
*A minimum of 1 year work experience as a Utility worker or Kitchen worker in high volume resort/casino stewarding is required.
*Knowledge of chemicals, MSD sheets and personal protection equipment a plus.
*Requires the ability to work with chemicals and within a team environment. Responsible for biohazard clean-up.
*Must be able to obtain and maintain any licensing or active work cards required, at present or in the future, for this position at all times.
*Candidates must be at least 18 years of age.

Wynn Resorts is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Wynn Resorts does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.


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