Banquet Event Food Handler & Receiver in Las Vegas, NV at Wynn Careers

Date Posted: 1/22/2020

Job Snapshot

Job Description

Food Runner 2 will assist Catering and Banquet kitchen Culinary team with the transport of food to and from Convention areas using a 20-foot delivery truck and or an electric cart.

Food runner will assist in the storage of food items delivered to the convention kitchens, have a good understanding of the rotation of product, and FIFO, and food safety.

Food runner will ensure storage areas in kitchens are properly organized and sanitary and that food deliveries are made in a timely manner

Job responsibilities

  • Safely drive and operate 20-foot refrigerated truck through high traffic areas
  • Must be able to safely transport food on racks, and in hot boxes between convention loading docks and to and from kitchen.
  • Operate pallet jack and lift gate
  • Direct banquet stewarding food runners on where to take product
  • Safely transport, tie down, and store food in truck, dry storage areas, freezers, and coolers
  • Communicate to chefs and culinary team

Job Requirements

Requirements

  • Must have Valid Driver’s license
  • Previous experience driving delivery trucks for commercial purposes preferred
  • Flexible schedule
  • Must be able to lift 70 pounds
  • Must be able to push carts long distances
  • Able to safely detach and attach trailer from Cushman carts

 

Wynn Resorts is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Wynn Resorts does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

CHECK OUT OUR SIMILAR JOBS

  1. Food Preparation Jobs
  2. Kitchen Assistant Jobs